Skip to product information
1 of 1

History Press

A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More

A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More

Regular price $19.68 USD
Regular price $21.98 USD Sale price $19.68 USD
Sale Sold out
Shipping calculated at checkout.

95 in stock

Iowa's delectable cuisine is quintessentially midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. Classics like fresh sweet corn and breaded pork tenderloins are found on menus and in home kitchens across the state

Author: Darcy Dougherty Maulsby
Publisher: History Press
Published: 08/01/2016
Pages: 192
Binding Type: Paperback
Weight: 0.90lbs
Size: 8.90h x 6.00w x 0.50d
ISBN: 9781467136327
View full details