Baking Class: 50 Fun Recipes Kids Will Love to Bake!

Following the best-selling book Cooking Class, this delightful baking cookbook for children ages 8-12 features 50 easy-to-follow, kid-friendly recipes. Lively step-by-step photos teach bakers-in-training how to knead dough, make biscuits, decorate cookies, and produce a perfect pie, along with essential skills like following directions and accurately measuring ingredients. Kids will learn to make both sweet and savory treats and will use fresh fruits and vegetables in recipes such as Bursting with Blueberries Muffins, Zombie Zucchini Bread, and Peachy Keen Crumble. Bonus goodie bag stickers, pop-out gift tags, and bake sale signs encourage kids to share their homemade delights with pride.

2017 NPR's Best Books of the Year
2017 IACP Cookbook Award Winner
2017 National Parenting Product Awards Winner
2018 ​Mom's Choice Award Gold Winner
2019 New York Times "Best Cookbooks for Kids"

Also available in this series: Cooking Class and Cooking Class Global Feast

Author: Deanna F. Cook
Publisher: Storey Publishing
Published: 09/05/2017
Pages: 144
Binding Type: Spiral
Weight: 1.54lbs
Size: 9.56h x 9.69w x 0.75d
ISBN: 9781612128559
Audience: Ages 9-12

Review Citation(s):
School Library Journal 09/01/2017

About the Author
Deanna F. Cook has written dozens of books for kids, including Cooking Class, Farmers Market Create-and-Play Activity Book, Horse Play!, and Teddy Bear Doctor. She was formerly the creative development director at FamilyFun and has been an editor at Scholastic and Disney. She is currently an acquisitions editor for children's books at Storey. She lives in western Massachusetts with her family.