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Philomel Books

Kate the Chemist: The Awesome Book of Edible Experiments for Kids by Biberdorf, Kate

Kate the Chemist: The Awesome Book of Edible Experiments for Kids by Biberdorf, Kate

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25 incredible--and EDIBLE--science experiments to get kids excited about science!

Did you know that all cooking is really chemistry? And that chocolate chip cookies will look--and taste--completely different if you swap out baking powder for baking soda? Or swap out brown sugar for white sugar?

In this cookbook packed with 25 edible science experiment recipes kids can do in their own kitchen, chemistry professor and science entertainer Kate the Chemist introduces young scientists to the fascinating world of STEM--and cooking!

Kids can make their own:

  • Chocolate-covered pretzels
  • Rainbow pasta
  • Ice cream
  • Pretzel bites
  • and more!

  • Each recipe includes step-by-step instructions, an ingredients list, full-color photographs, a messiness factor rating, and a note from Kate explaining the science behind each delicious treat.


    Author: Kate Biberdorf
    Publisher: Philomel Books
    Published: 05/11/2021
    Pages: 112
    Binding Type: Hardcover
    Weight: 1.10lbs
    Size: 9.10h x 7.20w x 0.60d
    ISBN: 9780593116197
    Audience: Ages 9-12

    About the Author
    Dr. Kate Biberdorf, also known as Kate the Chemist by her fans, is a science professor at UT-Austin by day and a science superhero by night (well, she does that by day, too). Kate travels the country building a STEM army of kids who love science as much as she does. You can often find her breathing fire or making slime--always in her lab coat and goggles. You can visit Kate on Instagram and Facebook @KatetheChemist, on Twitter @K8theChemist, and online at KatetheChemist.com.

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