The Best Cast Iron Cookbook: 125 Delicious Recipes for Your Cast-Iron Cookware

The Best Cast Iron Cookbook is the ultimate cookbook the features over 125 delicious and tried-and-true recipes for your cast iron cookware

Cast-iron cooking has never been so popular. Discover why this durable cookware has been in use all over the world for many centuries. The Best Cast Iron Cookbook is a comprehensive collection of familiar and unexpected recipes that utilize and celebrate the unparalleled heat retention of these pots, pans, and griddles. From baking and breakfast to snacks, soups, stews, casseroles, gourmet entrees, and decadent desserts, with this book in your kitchen you'll always be cooking with cast iron

Author: Cider Mill Press
Publisher: Cider Mill Press
Published: 01/19/2021
Pages: 256
Binding Type: Hardcover
Weight: 2.65lbs
Size: 10.10h x 8.20w x 1.30d
ISBN: 9781646430826

About the Author
Good ideas ripen with time. From seed to harvest, Cider Mill Press brings fine reading, information, and entertainment together between the covers of its creatively crafted books. Our Cider Mill bears fruit twice a year, publishing a new crop of titles each spring and fall. Cider Mill Press is an independent publisher of high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more. We're proud to publish many celebrated bestselling titles, including the #1 New York Times bestselling edition of The Night Before Christmas. Along with our children's imprint, Applesauce Press, we combine top-notch design, unique formats, and fresh content to create truly innovative gift books.